Armed with a bevy of burgers, Fat Patty’s has built a loyal following since they first opened their doors in 2007. Try the Vampire Killer (loaded with garlic, of course), the Lava Patty (topped with grilled jalapenos, hot cayenne cheese and plenty of spice) and plenty of others. The restaurant and sports bar also features a variety of sandwiches, salads and wraps. In 2010, USA Today named Fat Patty’s one of the 51 Great Burger Joints in the country. They’re open daily, lunch to late (1 a.m.).