An Evening with James Beard Award Winning Chef Paul Smith

We are so excited to have this wonderful opportunity at Huntington’s Kitchen! Please join us for a special evening with James Beard Award Winner Chef Paul Smith, who will be talking about the WV culinary team as well as the James Beard Award.  There will be a Q&A with Chef Paul following his talk. Guests will enjoy finger foods, wine, and beer.  All proceeds benefit Huntington’s Kitchen. Visit chefpaulwv.com for more information about Chef Paul.