Become a Sourdough Master by the Holidays
October 17 @ 6:30 pm - 8:00 pm
Sourdough Bread Baking is the most magical way of making bread. It is the process of mixing wild yeast with basic ingredients like flour, water and salt and creating loafs packed with flavor and nutrition!
Join us, here at Wholi Moli, in Barboursville, WV for all the details and fundamentals required for you to begin mastering delicious Sourdough Breads at home!
Jeanette Tourville, will allow you to confidently learn and understand concepts like dough temperature, dough percentage, role of yeast, fermentation process etc and apply them to craft your own skills.
Sourdough starters will be sold, first come, first serve.
–
*FREE class
*No RSVP required
*As always donations, for our teacher, will be taken up at the end of class, to thank her for generously sharing her skills set with us
Details
- Date:
- October 17
- Time:
-
6:30 pm - 8:00 pm
- Event Categories:
- Barboursville, Free, Talk
- Event Tags:
- Free, overall
Venue
- Wholi Moli
-
920 Lauren Christian Drive
Barboursville, WV 25504 United States + Google Map - Phone:
- 304.733.5056
- Website:
- View Venue Website