Summertime Cocktail Class at Sip
July 18 @ 3:00 pm - 6:00 pm
Join Emily and Allison for an interactive afternoon of shaking, sipping, and savoring at Sip’s Summer Cocktail Class on Saturday, July 18, from 3:00–5:00 PM. Each guest will have their own cocktail station complete with all the ingredients needed as we guide you step-by-step through crafting three seasonal cocktails, each thoughtfully paired with a delicious bite from our kitchen. Whether you’re a seasoned home bartender or simply love a great cocktail, you’ll leave with new skills, plenty of inspiration, and a few new favorite recipes.
The Menu:
Cocktail: Spanish Gin & Tonic
Pairing: Pan con Tomate + Ibérico Ham
Cocktail: Peach Basil Smash
Pairing: Whipped Goat Cheese Crostini with Hot Honey & Peaches
Cocktail: Cucumber Elderflower Spritz
Pairing: Mini Crab Cakes with Lemon Aioli
Cocktail: Spanish Gin & Tonic
Pairing: Pan con Tomate + Ibérico Ham
Cocktail: Peach Basil Smash
Pairing: Whipped Goat Cheese Crostini with Hot Honey & Peaches
Cocktail: Cucumber Elderflower Spritz
Pairing: Mini Crab Cakes with Lemon Aioli
Tickets are $60 per person and include all three cocktails, food pairings, a cocktail shaker, and recipe cards to take home so you can recreate the experience long after the class ends. Space is limited, so reserve your spot early! Save on eventbrite fees by stopping in or calling Sip to purchase tickets.
